The Great Butchers’ Hall is a historical building in the city of Ghent, Belgium. It was built in the 15th century as a meat market and slaughterhouse, and is now a museum and cultural center. The hall is famous for its impressive wooden roof structure and its collection of cured hams hanging from the ceiling.
The ticket price for visiting the Great Butchers’ Hall is 8 euros for adults, 6 euros for students and seniors, and free for children under 12. You can also buy a combined ticket with the Design Museum and the House of Alijn for 15 euros. The ticket includes an audio guide in several languages.
The Great Butchers’ Hall is open from Tuesday to Sunday, from 10 a.m. to 6 p.m. It is closed on Mondays and some public holidays. You can check the website for more information: https://stad.gent/en/culture/museums/great-butchers-hall
The Great Butchers’ Hall is located in the historical center of Ghent, near the Graslei and Korenlei quays. You can easily reach it by public transport, bike or on foot. The nearest tram stop is Korenmarkt, and the nearest bus stop is Grasbrug. There are also several parking lots nearby.
The Great Butchers’ Hall offers guided tours for groups of up to 20 people, with a reservation at least two weeks in advance. The tours last about an hour and cost 75 euros per group, plus the entrance fee. You can choose from different themes, such as the history of the building, the meat industry in Ghent, or the art exhibitions.
The Great Butchers’ Hall has a lot to see and learn for visitors of all ages and interests. You can admire the architecture and craftsmanship of the hall, discover the history and culture of Ghent through its meat production and consumption, and enjoy the temporary art exhibitions that showcase local and international artists.
Some tips for visiting the Great Butchers’ Hall are: wear comfortable shoes, as there are some stairs and uneven floors; bring your own headphones if you want to use the audio guide; try some of the local delicacies at the café or the shop, such as mustard, cheese or beer.
Some prohibitions for visiting the Great Butchers’ Hall are: do not touch or disturb the hams or other exhibits; do not take photos with flash or tripod; do not smoke or eat inside the hall; do not bring pets or large bags; respect the silence and other visitors.