Tra Que Vegetable Village is a charming rural area in Hoi An, Vietnam, where you can see and experience the traditional way of growing organic vegetables. The village is famous for its fresh and aromatic herbs, such as mint, basil, coriander, and lemongrass, that are used in many local dishes. You can also learn about the history and culture of the village, which dates back to the 15th century.
If you want to visit Tra Que Vegetable Village, you will need to buy a ticket at the entrance. The ticket price is 30,000 VND (about 1.3 USD) per person, and it includes a guided tour of the village and a complimentary drink.
The village is open every day from 7:00 am to 5:00 pm.
You can also book a cooking class or a bicycle tour for an extra fee.
The easiest way to get to Tra Que Vegetable Village is by bike or motorbike. It is only about 3 km from the center of Hoi An, and you can follow the signs along Hai Ba Trung Street. Alternatively, you can take a taxi or a bus, but they may charge you more.
Some tips for visiting Tra Que Vegetable Village are:
- Wear comfortable clothes and shoes, as you may get dirty or wet while working in the fields.
- Bring a hat, sunscreen, and insect repellent, as the sun can be strong and the mosquitoes can be annoying.
- Respect the local farmers and their work. Do not touch or pick anything without permission.
- Try some of the delicious dishes made with the fresh vegetables from the village. You can find many restaurants and cafes nearby.
Tra Que Vegetable Village is a great place to see and learn about the rural life in Vietnam. You can enjoy the peaceful scenery, the friendly people, and the tasty food. It is a must-see attraction for anyone who loves nature and culture.
